Our Menu

Small $5.49 | Large $8.49

Chorizo, roasted poblano peppers, mushrooms and, two kinds of cheese all melted in a hot skillet.

Sautéed jalapeño peppers served with grilled onions, avocado, tomato and lime.

Ground beef or shredded chicken with beans, lettuce, tomatoes, sour cream, cheese and, guacamole, served in a crispy tortilla bowl.

Shredded chicken or ground beef with beans, grilled onions, bell peppers, mushrooms, lettuce, tomato, and topped with sour cream and guacamole in a crispy tortilla bowl.

Steak, chicken, and chorizo served on a bed of nacho chips. Topped with our creamy cheese sauce and jalapeños.

Steak, chicken, and chorizo served on a bed of chips. Topped with our special cheese sauce with black beans, pico de gallo, queso fresco, and jalapeños.

Three homemade tortillas filled with pork and topped with cilantro and onion. Served with a side of rice and beans.

Three homemade corn tortillas filled with chorizo, steak, sautéed bell peppers, onions, and pineapple. Topped with cheese, cilantro, and onions. Served with a side of rice and beans.

Four homemade corn tortillas filled with your choice of chicken, steak, al pastor, cecina, carnitas, or chorizo. Topped with cilantro and onions.

Three homemade corn tortillas filled with chorizo, steak, and grilled onions. Topped with cilantro and onions.

Four homemade tortillas filled with grilled queso enchilado. Topped with cilantro and guacamole sauce | Add nopal for $1

Homemade blue corn tortillas filled with traditional tinga de pollo (Chicken). Topped with cilantro, onions, queso fresco, tomatillo guajillo apple sauce, and chicharron de pollo. With a choice of rice and beans or salad.

Grilled shrimp, grilled chicken breast, and grilled carne asada. Served with rice, beans, and guacamole salad.

Steak chunks and mushrooms topped with our yellow mole sauce. Served with black beans, rice, and salad.

Chicken breast chunks with our Oaxacan black mole sauce. Served with salad, rice, and black beans.

Chicken breast chunks topped with our red mole sauce. Served with salad, rice, and black beans.

Juicy steak chunks cooked in our spicy Colorado sauce. Served with a side of rice, beans, and a choice of corn or flour tortillas.

Juicy grilled chicken breast, thinly cut steak, chorizo, and sautéed onions. Served with rice, refried beans, pico de gallo, and a choice of corn or flour tortillas.

A traditional mix of all our favorite Mercado-style carnes (chorizo, carne asada, chicken, and jumbo shrimp) with grilled nopal and sautéed onions. All grilled to perfection and served with a side of rice and beans.

Two fried or soft tortillas filled with shredded chicken or ground beef, topped with cheese sauce and enchilada sauce. Served with refried beans, guacamole salad, and sour cream.

A 12' flour tortilla with the choice of steak, grilled chicken, carnitas, ground beef, al pastor, or shredded chicken. Filled with rice, beans, lettuce, cheese, sour cream, and a choice of hot or mild salsa.

A 10' flour tortilla filled with steak or grilled chicken, mushrooms, onions, and tomatoes. Topped with cheese sauce and salsa.

12' flour tortilla packed with grilled onions, pineapple, and choice of chicken or steak. Filled with rice, black beans, pico de gallo, guacamole, and chipotle. All wrapped together and topped with our queso sauce and cilantro.

Two burritos, one ground beef and beans, one shredded chicken and beans. Topped with cheese and ranchero sauce. Served with lettuce, sour cream, and tomato.

Two burritos, one ground beef and beans, one shredded chicken and beans. Topped with cheese and ranchero sauce. Served with lettuce, sour cream, and tomato.

Grilled chicken breast with spinach, tomatoes, onions, topped with cheese sauce. Served with rice and beans.

Two flour tortillas deep fried and stuffed with chicken and topped with cheese sauce. Served with rice, lettuce, tomato, and sour cream.

Grilled chicken breast with sautéed onions. Served with rice, beans, and pico de gallo.

Juicy grilled chicken served on a bed of rice topped with cheese and enchilada sauce.

Grilled chicken breast and shrimp topped with our cheese sauce and ranchero sauce. Served with pico de gallo, lettuce and rice.

Juicy pork chunks served with a side of rice, beans, pico de gallo, and fresh corn tortillas.

Flavorful pork chunks cooked in our spicy chile verde salsa. Served with a side of rice and beans, and fresh tortillas.

A traditional Mexican-style cocktail served with jumbo shrimp, tomato juice, pico de gallo, and avocado. Choice of spicy or mild.

Grilled jumbo shrimp cooked with onions in our Colorado sauce. Served with clived avocado, lettuce, tomato, and rice.

Grilled jumbo shrimp cooked in our garlic-butter sauce. served with rice, sliced avocado, and salad.

Grilled jumbo shrimp topped with our homemade chipotle salsa, charred to perfection. Served with rice and guacamole salad.

Grilled jumbo shrimp, tossed with jalapenos and sauteed onions. Served with rice sliced avocado, and salad.

Shrimp, scallops, octopus, and fish, topped with our enchilada sauce. Served over a bed of rice.

Two poblano peppers stuffed with shrimp and fish, topped with our cheese sauce. Served with rice, lettuce, and sliced avocado.

A grilled tilapia fillet and grilled shrimp topped with our ranchero and cheese sauce. Served with rice, lettuce, and sliced avocado.

Steak, chorizo, chicken, black beans, jalapeños, onions, tomatoes and cheese. All grilled inside two 8” flour tortillas, topped with sour cream, chipotle sauce.

10' flour tortilla filled with your choice of grilled chicken, steak and cheese, chorizo, al pastor, and carnitas. Served with a side of chipotle sauce, sour cream, and guacamole sauce.

10' flour tortilla filled with cheese, mushroom and spinach. Topped with chipotle sauce, guacamole sauce, and sour cream.

Two flour tortillas filled with your choice of steak, chorizo, al pastor, cecina, carnitas, or grilled chicken and cheese. Served on a bed of lettuce and topped with sour cream, chipotle sauce, and pico de gallo.

Four corn tortillas filled with shredded chicken. Half topped with our mole negro and the other with coloradito sauce with drizzled sour cream, queso fresco, and pickled onions on top. Served with a side of rice.

Four flour tortillas filled with shredded chicken. Topped with mild tomatillo salsa on one half and mild enchilada sauce on the other. Both sauces are divided by queso fresco, avocado, and grilled onions.

Four flour tortillas filled with shredded chicken. Topped with mild tomatillo salsa on one half and mild enchilada sauce on the other. Both sauces are divided by queso fresco, avocado, and grilled onions.

Three corn or flour tortillas stuffed with shredded chicken and topped with cheese and tomatillo sauce. Served with rice and beans.

10 oz. Ribeye steak grilled and topped with mushroom, spinach, and cheese sauce. Served with salad.

A grilled rib eye served with rice and grilled vegetables.

Thin cuts of steak topped with grilled onions. Served with rice, beans, salad, and a choice of corn or flour tortillas.

10 oz. T-bone steak grilled with bell peppers, onions, tomatoes, and mushrooms. Served with rice and beans or salad.

A grilled rib-eye steak and grilled jumbo shrimp. Served with rice, beans, and grilled vegetables.

Choice of steak, chicken, or mix.

A mix of shrimp, octopus, scallops, and tilapia.

Steak, chicken, and shrimp.

A medley of grilled veggies.

A mix of chicken, steak, shrimp, tilapia and pineapple. Topped with melted cheese.

Chicken, steak, and shrimp with grilled jalapeños.

Scrimp and scallops.

Grilled chicken served on top of rice, topped with cheese sauce.

Soft flour tortilla filled with ground beef or shredded chicken topped with lettuce and shredded cheese. Served with a side of rice.

Two cheese quesadillas served with a side of rice or fries | Add grilled chicken or beef for $2.00 extra

8' flour tortilla filled with shredded chicken or ground beef, lettuce, and cheese.

Half dozen $10.99 | Dozen $16.99

Half dozen $6.99 | Dozen $8.99

Half dozen $10.99 | Dozen $19.99

Deep-fried churro dough tossed in cinnamon and sugar.

Deep-fried cheesecakes, prepared with vanilla ice cream and strawberry syrup drizzle.

Weekends Only | Multi-layer cake served with drizzled chocolate and whipped cream.